A House Husbands' Guide

A House Husbands' Guide

A House Husband's Guide: OUR MEAL THEIR MEAL

THE LITTLE ONES & GROWN-UPS COOKBOOK

$35.00
ISBN
9781921024764

Please check with your local bookstore for availability.

More Information
By Aaron Harvie
Format Paperback / softback
Page Extent 206
Book Size 20 x 196 x 247 mm (H x W x D)
Imprint New Holland Publishers
Release Date 1/05/2018
Subject Classification Cookery / food & drink etc / Cooking for/with children

Our Meal , Their Meal is the second cookbook in The House Husbands’ Guide series aimed at tackling home cooked meals for those difficult and challenging years with a young family. This book contains 60 recipes for breakfast, lunch and dinner that can be enjoyed by the whole family, including basics, one pot wonders and meals to encourage young children to get in the kitchen and learn about food. The recipes are simple, easy to prepare and best of all economical.

The book also features tips, tricks and fun stories that make The House Husbands’ Guide series just as much fun to read as it is to cook from. If you’ve got kids, you’ll know what I’m talking about. You get home from work, exhausted after a long day. The house is a mess, you haven’t spent enough time with your family and the last thing you want to do is cook dinner. When you go to get something from the freezer there’s nothing there and with the cost of living in this day and age, ordering takeout just isn’t an option. Worst bit is, you know that when you trudge into the kitchen and make dinner, you’re going to have to make two meals, because young kids are picky and don’t want to eat what you’re eating.

Aaron Harvie

Aaron Harvie is a part time writer and full time stay at home dad. He is the former host of Network TEN's innovative food program, Love to Share and contestant on the 2010 series of MasterCbe:t Australia and 2012 MasterCbe:t All Stars were his knowledge and passion for food and the culture that surrounds it, coupled with his charismatic delivery and interviewing skills, made him a stand out amongst the cooking crowd and a hit with viewers.