Bean Cooking
Format | Hardback |
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Book Size | 237 x 196 x 28 |
Imprint | New Holland Publishers |
Release Date | 1/04/2014 |
Subject Classification | Cookery / food & drink etc / Cookery by ingredient |
Beans are one of the food world's most versatile ingredients. Not only are they delicious, they are packed full of protein, fibre and nutrients. Bean Cooking is the ultimate cookbook for anyone wanting to learn how to cook beans from scratch and feature them in delicious meals, from soups, salads, mains, desserts and snacks. These are perfect for anyone wanting to increase their health and be kinder to the planet. Beans are one of nature's perfect foods, these recipes are perfect for vegetarians or vegans, healthfood lovers or just anyone who enjoys great food. Linda Turner and Diane Newsom are both living a healthy lifestyle using beans as part of their everyday diet. In Bean Cooking, they have developed delicious recipes featuring a large variety of beans, with easy-to-follow recipes and a variety of cooking options.